On Saturday 12th of October we had our first (but presumably not our last) International Food Night. We shared meals from 5 different countries, as well as salads and a selection of desserts including crumbles made with local fruit. Around 45 people ate to a standstill, and the BYO wine and beer flowed freely. A future newsletter will update how much money we raised for the foodbank.
I hope we can repeat this experience next year!